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Specialties in Rice and market cuisine piccata Restaurant

offering the highest quality product since 2001

The Piccata restaurant is a cozy space with a large terrace where you can enjoy quality cuisine with family and friends, full of light with a good atmosphere. Since 2001 we have managed to provide ourselves with the best local and km 0 product that has allowed us to have a menu of more than 100 dishes.

An extensive menu with the best daily fresh product

Everyday we choose the best products on the market to serve at your table. With them we prepare our rice dishes, fresh seafood, our tapas, pasta of all kinds, dishes and seasonal dishes, all washed down with the best wines.

All this forms a wide and dynamic menu that covers all the tastes of our customers.

Enjoy our specialties

We have more than 20 different types of rice, both for groups and individuals, from the delicious paella of monkfish and artichokes, black rice with cuttlefish and prawns, paella of octopus and periwinkle, paella of raw cuttlefish, crayfish and mussels, to the classic seafood and mixed paellas.

We also have a wide assortment of dishes and tapas such as our grilled octopus, cheese coulan with foie shavings or our tortillas, the classic Spanish made to order or Donostiarra-style cod.

And depending on the time of the year we have our seasonal dishes.
Enjoy some calçots with their romescu, paella with sea urchin, our artichoke chips, rice with a variety of mushrooms, butifarra del perol, sardine, barretina

Where to find us?

Gran Via de les Corts Catalanes, 489
In the corner with Viladomat street

How to get to our restaurant >

Make a reservation

If you want to make a reservation, contact us by WhatsApp and we will answer you as soon as possible.

Schedule: Monday to Sunday from 12:00 p.m. to 4:00 p.m. and from 8:00 p.m. to 11:00 p.m.

You can also call us at

93 424 53 14 | +34 647 423 108